Gulab jamun is a classic Pakistani Sweet made with solid milk, baking powder, ghee, eggs,semolina, flour, and flavour with kewra water and cardamom.
It is very famous wedding and events in an Pakistan meals.

Gulab Jamun
Gulab jamun is a classic Pakistani Sweet made with solid milk, baking powder, ghee, eggs,semolina, flour, and flavour with kewra water and cardamom.
Servings: 6
Ingredients
- 1 Cup Full cream milk powder
- 1 Egg
- 1 tbsp Ghee
- 1 tsp Cardomom
- 1 tsp Semolina
- 2 tbsp All-purpose flourĀ
- 1 tsp Baking powder
Sugar syrup ingredients
- 1 Cup SugarĀ
- 1 Cup Water
- 1 tsp Kewra essence
- Ghee for frying
Instructions
- In a bowl,add full cream milk powder,all-purpose flour,baking powder,semolina,cardomom powder and mix well.
- And then add ghee and mix well.
- Gradually add beaten egg mix well.it needs kneading for 1 minutes.
- Make a small ball of the dough.(make sure they are smooth and round ball with no crack).
- To make a sugar syrup in a deep pot add water and sugar and cook until it become a sticky syrup and then add kewra essence.
- Now add ghee in a deep pan and heat it lightly add gulab jamun in this ghee fry gulab jamun on medium-low heat until gulab jamun become golden brown from all side.soak the hot jamuns with hot sugar syrup.the sugar syrup should be very hot leave the gulab jamun in the syrup for at least 30 minutes before serving.

Nutrition Facts
6 servings per container
Serving Size12g
- Amount Per ServingCalories246
- % Daily Value *
- Total Fat
2.9g
5%
- Saturated Fat 1.6g 8%
- Cholesterol 36mg 12%
- Sodium 127mg 6%
- Potassium 96mg 3%
- Total Carbohydrate
47.7g
16%
- Dietary Fiber 0.1g 1%
- Sugars 44.1g
- Protein 9.3g 19%
- Calcium 24%
- Iron 2%
- Vitamin D 13%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
That look so amazing