Stuffing Roll food recipe book

Stuffing Roll

Stuffing roll

Recipe by NaeemCourse: SnacksCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

1

hour 
Cooking time

15

minutes
Calories

178

kcal

Stuffing Rolls very tasty and yummy snacks in northwest america.it is so popular and tasty. Stuffing Rolls Recipe is so easy to make. how to make Stuffing rolls.

Ingredients

  • Dough ingredients:

  • All-purpose flour 2 cup

  • Instant yeast 1 tsp

  • powder sugar 1 tsp

  • Salt 1/2 tsp

  • Milk powder 2 tsp

  • Melted butter 2 tbsp

  • Lukewarm water to knead

  • Stuffing ingredients:

  • Chicken boiled shredded 1 cup

  • potatoes 1 cup julian cut

  • Capsicum half cup julian cut

  • pizza sauce half cup

  • Salt 1 tsp

  • Red chili powder 1 tsp

  • Black pepper powder 1 tsp

  • Sesame seed

  • Egg beaten 1

  • Cooking oil 1/2 cup

Directions

  • In a bowl,add all-purpose flour,salt,sugar,yeast,milk powder and mix well.
  • Gradually add lukewarm water and knead until dough is soft.
  • Add melted butter and knead it well for 2 minutes.
  • Transfer the dough to a lightly grease bowl and cover with a plastic wrap.and leave the dough for 1 hour in a (warm place).
  • Stuffing preparataion:
  • In frying pan add oil and potatoes fry until change colour.and then add capsicum,chicken shredded,and add pizza sauce,black pepper,salt,red chili powder and mix well.chicken stuffing is ready.
  • Assembling:
  • Remove the dough from the bowl and place it on a countertop.knead dough again.
  • Divide the dough into 8 equal part.roll out the dough into a rectangular shape with the help of rolling pan.place the stuffing in the dough.and fold all the corner and seal the edges.
  • place all the stuffing dough in a grease baking tray and give a egg wash to the roll and sprinkle the sesame seeds.
  • Bake in preheat oven to 180 c bake the roll for 10 minutes or until golden brown.
  • Stuffing roll is ready.

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